Molds commonly used to make Camembert and Brie type cheeses

3951B Brie Open Ended
Camembert and Brie Molds
Camembert and Brie Cheese Molds.
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3809 Roman St. Felicien Mold
Roman St. Felicien

Roman St. Felicien,¬†Saint-Felicien is a soft, cow’s milk cheese that originated from the farms in the Rhone-Alpes region of France. In France it is labeled a dauphinois cheese, meaning it originates from the former French province of Dauphin√©. The cheese … Continued

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