Yogurt cultures are heat loving cultures that commonly have acidophilus or probiotics as part of the culture base. Some yogurt cultures also have bulgaricus and specific strains of yogurti.

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LB978 (a pure strain Lactobacillus Bulgaricus Culture)

We have many clients who ask for a pure strain Lactobacillus Bulgaricus Culture for use in semi soft cheese or yogurt..  The bulgaricus will acidify quickly and provide just a slight tart taste to cheeses.  We have a client who … Continued

$17.50 $13.50Add to cart
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Yogurt Culture

Select from different yogurt cultures by Biena, Bioprox and Danisco. Biena: Yogurt Type I (available in 2.5 sachet or 100 Gram/10 dose bottle):  A classic Greek Yogurt fermented drinkable yogurt and frozen yogurt.  This culture is a medium acidifying culture.  (The … Continued

$11.00$29.50Select options